FOOD | 代々木　焼肉　王騎(おうき)

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Yakiniku Ouki MENU
- Upper tongue
  2530 yen(Tax included)
  1/10
  Upper tongue
  2530 yen(Tax included)
- Tan
  1760 yen(Tax included)
  1/10
  Tan
  1760 yen(Tax included)
- ★Ouki Roast
  2200 yen(Tax included)
  1/10
  ★Ouki Roast
  2200 yen(Tax included)
- ★Oukijou Kalbi
  1980 yen(Tax included)
  1/10
  ★Oukijou Kalbi
  1980 yen(Tax included)
- ★Top-grade skirt steak
  2200 yen(Tax included)
  1/10
  ★Top-grade skirt steak
  2200 yen(Tax included)
- Harami
  1650 yen(Tax included)
  1/10
  Harami
  1650 yen(Tax included)
- Ichibo
  2200 yen(Tax included)
  1/10
  Ichibo
  2200 yen(Tax included)
- ★Specially selected lean loin
  2200 yen(Tax included)
  1/10
  ★Specially selected lean loin
  2200 yen(Tax included)
- Taishogun's Dish [Fillet or Chateaubriand]
  (Example) 1210 yen/100g
  1/10
  Taishogun's Dish [Fillet or Chateaubriand]
  (Example) 1210 yen/100g
- Shi Huangdi Slice
  440 yen per piece
  Maximum 2 tickets per person
  1/10
  Shi Huangdi Slice
  440 yen per piece
  Maximum 2 tickets per person
- Today's recommendation [Lamp/Kainomi/Hirehimo]
  1980 yen(Tax included)
  1/10
  Today's recommendation [Lamp/Kainomi/Hirehimo]
  1980 yen(Tax included)
- Cubed red meat
  1980 yen(Tax included)
  1/10
  Cubed red meat
  1980 yen(Tax included)
- Yukke
  2420 yen(Tax included)
  1/10
  Yukke
  2420 yen(Tax included)
- ★Specially selected top quality liver
  1650 yen(Tax included)
  1/10
  ★Specially selected top quality liver
  1650 yen(Tax included)
- Pierced stab
  ¥ 1320(Tax included)
  1/10
  Pierced stab
  ¥ 1320(Tax included)
- Simplified butterfly
  ¥ 1320(Tax included)
  1/10
  Simplified butterfly
  ¥ 1320(Tax included)
- Minamino
  ¥ 1320(Tax included)
  1/10
  Minamino
  ¥ 1320(Tax included)
meal
- Ouki Salad
  990 yen(Tax included)
  1/10
  Ouki Salad
  990 yen(Tax included)
- Chooregi Salada
  ¥ 770(Tax included)
  1/10
  Chooregi Salada
  ¥ 770(Tax included)
- Kimchi
  715 yen(Tax included)
  1/10
  Kimchi
  715 yen(Tax included)
- rice
  440 yen(Tax included)
  1/10
  rice
  440 yen(Tax included)
- seaweed
  ¥ 330(Tax included)
  1/10
  seaweed
  ¥ 330(Tax included)
- Yukkejan soup
  990 yen(Tax included)
  1/10
  Yukkejan soup
  990 yen(Tax included)
- Egg soup
  ¥ 660(Tax included)
  1/10
  Egg soup
  ¥ 660(Tax included)
- Seaweed soup
  ¥ 660(Tax included)
  1/10
  Seaweed soup
  ¥ 660(Tax included)
- Curry/Half
  1100 yen/660 yen (tax included)
  1/10
  Curry/Half
  1100 yen/660 yen (tax included)
- Cold noodle
  ¥ 1210(Tax included)
  1/10
  Cold noodle
  ¥ 1210(Tax included)
- Today's dessert
  ¥ 330(Tax included)
  1/10
  Today's dessert
  ¥ 330(Tax included)
- Specialty Ice Cream
  440 yen(Tax included)
  1/10
  Specialty Ice Cream
  440 yen(Tax included)
- * Green onion salt, Tsukimi sauce, Garibata, Daikon radish and ponzu sauce, fresh wasabi
  220 yen each (tax included)
  1/10
  * Green onion salt, Tsukimi sauce, Garibata, Daikon radish and ponzu sauce, fresh wasabi
  220 yen each (tax included)

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Yakiniku Ouki MENU

Upper tongue

Tan

★Ouki Roast

★Oukijou Kalbi

★Top-grade skirt steak

Harami

Ichibo

★Specially selected lean loin

Taishogun's Dish [Fillet or Chateaubriand]

Shi Huangdi Slice

Today's recommendation [Lamp/Kainomi/Hirehimo]

Cubed red meat

Yukke

★Specially selected top quality liver

Pierced stab

Simplified butterfly

Minamino

meal

Ouki Salad

Chooregi Salada

Kimchi

rice

seaweed

Yukkejan soup

Egg soup

Seaweed soup

Curry/Half

Cold noodle

Today's dessert

Specialty Ice Cream

* Green onion salt, Tsukimi sauce, Garibata, Daikon radish and ponzu sauce, fresh wasabi

Comments